Sourdough Equipment Guides
Expert buying guides and advice to help you choose the right equipment for your sourdough journey. From bannetons to dutch ovens, we've got you covered.
Featured Guides
Sourdough Starter Guide
Create, maintain, and troubleshoot your sourdough starter. From day one to a thriving culture that will last generations.
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The Complete Banneton Guide
Everything you need to know about proofing baskets - sizes, shapes, materials, and how to choose the right one for your bread.
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Best Dutch Ovens for Sourdough
Compare Lodge, Le Creuset, Staub, and Challenger bread pans. Find the perfect vessel for crispy crusts.
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Essential Sourdough Equipment
The complete starter kit for home bakers. What you really need vs nice-to-haves.
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Fermentation & Timing
Master bulk fermentation and proofing. Learn to read your dough and adjust timing for perfect results every bake.
12 min readFlour Types Explained
From bread flour to whole wheat, spelt to rye. Understand protein content, ash levels, and which flours work best.
10 min readTroubleshooting Guide
Dense crumb? Flat loaves? Gummy texture? Diagnose common problems and learn how to fix them.
14 min readScoring Tools & Techniques
Master the art of bread scoring. Compare lames, blades, and learn essential patterns.
7 min readBread Storage Solutions
Keep your sourdough fresh for longer. Compare bread boxes, bags, and containers for optimal storage.
6 min readReady to Start Baking?
Browse our curated collection of premium sourdough equipment from trusted brands.
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